How the pandemic changed what we eat and drink: A look at food purchases in England

New journal article out in Public Health Nutrition led by Alexandra Kalbus, from her PhD co-supervised at the London School of Hygiene and Tropical Medicine. [open access article] 📄📊🍔😷 Reference: Kalbus A, Cornelsen L, Ballatore A, Cummins S. (2024) Changes in food and drink purchasing behaviour in England during the first three months of the … Continue reading How the pandemic changed what we eat and drink: A look at food purchases in England